Back to the last destination before we came back from Port Dickson... we managed to go to famous Seremban Siew Pow Empire to have our lunch.
That place is kinda crowded during lunch but luckily we still able to find a table...
We ordered a few dishes and the food there was great...
First we have this vegetable topped with mayonnaise... Nothing special but can be treated as appetizer due to a sour taste of mayonnaise...
And we have this Kam Heong Lala... Lala is Eric's favourite and that's why we decided to order it... Unexpected though that he ordered Kam Heong instead of Sheung Tong Lala... Hehe
And we also have prawns... Prawns there is what they called "Kei Lun" Prawns... Phoebe recommended we order these because she tried it before. These restaurant is generous giving about 20+ prawns for the price of RM30+ and the prawns are fresh...
And we have tofu...
And Hakka Cha Yuk... (Hakka Fried Pork)
The food are so great and it's only RM115 for 7 Persons (include 7 cans of 100 Plus)... Highly recommended if you are at some where near Seremban.
Before we leave the place, we bought some Siew Pow and Durian Egg Tarts...
Went home and I ate the Siew Pow and Durian Egg Tarts as my dinner... Hehe...
Monday, November 23, 2009
Subscribe to:
Post Comments (Atom)
all photos looks delicious la gilbert... ehehe.. i like no.2 and 4.. :)
ReplyDeletekhairul onggon >> thanks a lot khairul... glad u like it... (",)
ReplyDeletelapar wey!!! >.<
ReplyDelete§oŁЇtǺ®ÿ ®o§ě >> Makan... Makan... hahaha
ReplyDelete